Antarctic Ice Missing
Midsummer in the Northern hemisphere marks the dead of winter in Antarctica, usually a time when temperatures plunge and the surrounding ocean ices over, nearly doubling the continent’s size. But this June, scientists found Antarctica’s west coast was missing a chunk of sea ice the size of France. How unusually warm ocean water is affecting sea ice as well as massive Antarctic glaciers.
Arctic Peatlands Expanding
Recent findings that peatlands are expanding northward as the Arctic warms might sound like good news, since peat has powerful carbon storage capabilities. But it takes millennia for peat to sequester large amounts of carbon, while we are burning fossil fuels far more quickly than the Earth can absorb.
Nuts to Feed the World
Much of the world’s staple crops of corn, wheat, rice and soy are grown in huge monocultures that disrupt ecosystems and require massive amounts of fertilizer, pesticides, fossil fuels and water. The author of Feed Us with Trees: Nuts and the Future of Food offers a more sustainable vision of food production. She shares how nut trees can offer alternative sources of starch, protein and healthy fats that integrate well into local ecosystems and can help feed a growing population.
This Weeks Show
July 10, 2026
listen / download
Antarctic Ice Missing
listen / download
Midsummer in the Northern hemisphere marks the dead of winter in Antarctica, usually a time when temperatures plunge and the surrounding ocean ices over, nearly doubling the continent’s size. But this June, scientists found Antarctica’s west coast was missing a chunk of sea ice the size of France. How unusually warm ocean water is affecting sea ice as well as massive Antarctic glaciers.
Arctic Peatlands Expanding
listen / download
Recent findings that peatlands are expanding northward as the Arctic warms might sound like good news, since peat has powerful carbon storage capabilities. But it takes millennia for peat to sequester large amounts of carbon, while we are burning fossil fuels far more quickly than the Earth can absorb.
A Bend in the Creek
listen / download
The long days of summer and freedom from school bring some kids the chance to explore the outdoors, sometimes with wildlife encounters. Living on Earth’s Don Lyman shares one of those memories from his boyhood and how it took on a new dimension later in life.
Nuts to Feed the World
listen / download
Much of the world’s staple crops of corn, wheat, rice and soy are grown in huge monocultures that disrupt ecosystems and require massive amounts of fertilizer, pesticides, fossil fuels and water. The author of Feed Us with Trees: Nuts and the Future of Food offers a more sustainable vision of food production. She shares how nut trees can offer alternative sources of starch, protein and healthy fats that integrate well into local ecosystems and can help feed a growing population.
Special Features
Field Note: "After the Storm"
Living on Earth's Explorer-in-Residence, Mark Seth Lender, ruminates on the storm as it meets the shore.
Blog Series: Mark Seth Lender Field Notes
Field Note: "Countermeasures"
Living on Earth's Explorer-in-Residence, Mark Seth Lender, shares observations about shorebirds in flight.
Blog Series: Mark Seth Lender Field Notes
...Ultimately, if we are going prevent large parts of this Earth from becoming not only inhospitable but uninhabitable in our lifetimes, we are going to have to keep some fossil fuels in the ground rather than burn them...
-- President Barack Obama, November 6, 2015 on why he declined to approve the Keystone XL Pipeline.
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